Fajita in Asdean

The fajita meat is roasted on the grill and reduce into strips, served on a flour tortilla or corn flour. In some restaurants the meat with roasted peppers and onions.

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Whilst the basic ingredients are comparable to other Mexican recipes, fajita characterized them presented julienne, ie in elongated strips are skipped and are served with warm tortillas and sauces, for every the Prepare to taste.

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